Are you the culinary type? If so, you know Miami is bursting with eateries and activities for those of us who consider ourselves “foodies”, mixologists in the making, future chefs, and wine connoisseurs. Let’s check out what’s happening.
The Perez Art Museum Miami (PAMM) is hosting local guest chefs throughout the summer as part of its Verde's Exclusive Guest Chef Dinner Series. Each edition features a reception held on the PAMM terrace, a three-course dinner, and a welcome cocktail. Chef Aaron Brooks from EDGE Steak & Bar at Four Seasons will be making an appearance on August 4th followed by Cheese Lodge & Spa Chef Niven Patel on September 1st. Tickets cost $85 through Eventbrite.
Longtime favorite Meat Market on Lincoln Road will be debuting its new Chef's Table dinner series featuring original dishes by Executive Chef and Co-Owner Sean Brasel. Guests will be dining on various meals with locally sourced ingredients every third Wednesday of the month beginning at 8pm. Seating is limited to just sixteen people and tickets cost $85 per person or $120 for an optional drink pairing.
Complement your dining experience with a trip on the THERAPY-IV! Check out our video on YouTube.
THERAPY-IV, a Miami Beach deep sea charter fishing boat service, brought this update to you. This charter provides all of their clientele with a high-end deep sea fishing experience. With their luxury yacht, exceptional customer service and experienced and professional Captain and crew, visitors can rest easy, they will not only have a memorable fishing experience but will also have the pleasure of visiting the best spots off the coast of Miami and Biscayne Bay. To schedule a trip or to learn more about Miami deep sea fishing, contact 305-945-1578.